Cumberland Sausage 🇬🇧 (2.4kg) 4 x 600g

A brief description of cumberland sausages. 

Cumberland sausage is a pork sausage that originated in the historic county of Cumberland, England, now part of Cumbria. It is traditionally very long, up to 50 centimetres (20 inches), and sold rolled in a flat, circular coil, but within western Cumbria, it is more often served in long, curved lengths

Ingredients 

Coarsed minced ( thick cut )

Pork shoulder and pork belly

Pork fat

Salt 

Black Pepper (  pepper dominate taste )

Nutmeg

Thyme